After our invigorating and intellectually stimulating tipple at Proletariat with Aaron Burr Cider, Challey and I proceeded on our way to the Northern Spy Cider Dinner. I will spare you descriptions and simply post the link to the menu paired with ciders from Eve’s Cidery, Farnum Hill, and Eden Ice Cider. I think we had quite animated conversations about New York and food culture, facilitated by the generous and samplings just prior. And the food was superb. I wish I could afford to eat and drink like this all the time.