After our invigorating and intellectually stimulating tipple at Proletariat with Aaron Burr Cider, Challey and I proceeded on our way to the Northern Spy Cider Dinner.  I will spare you descriptions and simply post the link to the menu paired with ciders from Eve’s Cidery, Farnum Hill, and Eden Ice Cider.  I think we had quite animated conversations about New York and food culture, facilitated by the generous and samplings just prior.  And the food was superb.  I wish I could afford to eat and drink like this all the time.